Stargazer Pro Bulls & Barrels
Stargazer Boarding Stables, W2260 Sequin Rd., Marinette at 5 p.m.
Duck Race & JD Pickers at Everbreeze Resort
Everbreeze Resort Bar & Grill 13755 Lake Shore Ln., Mountain, WI, United StatesDuck Race at 4 p.m. and JD Pickers 2 p.m. at Everbreeze Resort, 13755 Lake Shore Ln., Mountain. Ph. 715-276-7585.
Music at Gateway Bar & Grill
Gateway Bar & Grill 706 N US Highway 141, Crivitz, WI, United StatesDani Maus at 3 p.m. 706 N US Hwy. 141, Crivitz. Ph. 715-854-7943
Glow Golf at the Ruins Mini Golf
150 Howard Ln., Oconto. Dusk to 11 p.m. Mini Golfing surrounded by color-changing LED lights, music and great ice cream and beverages. Please see our facebook page for any changes.
Niagara Community Farmer & Vendor Market
8 a.m. to 1 p.m. Grant St./Heights Park, behind City Hall. Sponsored by the City of Niagara. Watch for local “Market Day” specials from area business.
Farmers Market at Eden Restored Health Market
Eden Restored 536 Kenny Dr., Wausaukee, WI, United StatesEvery Friday through October in parking lot, 536 Kenny Dr., Wausaukee.
Iron Mountain Farmers and Artisans Market
Across from the Dickinson County Library. 8 a.m. to noon
Annual Silver Cliff Chili Fest
Silver Cliff Memorial Park - Sponsored by the Silver Cliff and Athelstane Legion Post 66 Auxiliary.
Harvest Fest – Downtown Oconto
10 a.m. to 3 p.m. Oconto’s annual autumn celebration on Main Street. It is sponsored by the Oconto Area Chamber of Commerce and features a variety of arts and crafts,…
Oconto Area Chamber of Commerce Harvest Fest
10 a.m. to 3 p.m. Main Street closes to vehicle but opens to vendors and foot traffic. Arts and crafts, seasonal produce and other merchandise. Sidewalk sales and Harvest Fest…
Cornhole Tournament Fundraiser – Crivitz VFW Post 2063 Fundraiser
At the Village of Crivitz Fire Station, 112 FJ St., Crivitz. Registration 10 a.m. Start at 11 a.m. Prizes for 1st, 2nd & 3rd place - Competitive Teams: $500, $250,…
Wabeno American Legion Sylvan Post 44 Gunless Poultry Shoot
Long Branch Saloon, Townsend, starting at 1 p.m. Steaks, pork chops, turkeys, sausages, bacon, hams and more! Any questions: Bob Johnson at 715-674-2123 or 715-889-3609.